Chicken Liver Mousse with Sautéed Apples | RICARDO

Name: Chicken Liver Mousse with Sautéed Apples | RICARDO
Total time: 50 min
Ingredients: 1 shallot, chopped; 1 small garlic clove, chopped; 1 thyme sprig; 1 bay leaf; 1/2 cup (115 g) unsalted butter, diced; 1/2 lb (225 g) chicken livers, trimmed; 1/2 cup (125 ml) fortified wine (such as port, sherry, Marsala); 2 sage leaves; 1/2 tsp salt; 2 apples, cored, peeled and sliced; 1 tbsp butter; 1 thyme sprig, leaves only

www.ricardocuisine.com

This is everything we want in a holiday appetizer! This chicken liver mousse with sautéed apples requires no assembly at all and is perfect to serve to your friends and family.

Keywords

appetizers
mousse
chicken liver mousse
sautéed apple
apples
snack
snacks
holiday appetizer
holidays
holiday snack
christmas snack
christmas appetizer
liver mousse
chicken liver recipes

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Ingredients

1 shallot, chopped
1 small garlic clove, chopped
1 thyme sprig
1 bay leaf
1/2 cup (115 g) unsalted butter, diced
1/2 lb (225 g) chicken livers, trimmed
1/2 cup (125 ml) fortified wine (such as port, sherry, Marsala)
2 sage leaves
1/2 tsp salt
2 apples, cored, peeled and sliced
1 tbsp butter
1 thyme sprig, leaves only

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Chicken Liver Mousse with Sautéed Apples | RICARDO

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Ingredients

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