Creamy Baked Potato Soup (made w/healthier choices) | Just A Pinch Recipes
Bake potatoes and allow to cool. Dice bacon, slice onions, mince garlic, and chop celery, simmer in soup pot in olive oil till tender. When veggies are tender and bacon is...
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Ingredients
- 4 large baked potatoes, skin on, diced
- 4 slice(s) turkey bacon, diced
- 2 cup(s) sweet onion, thinly sliced
- 1 cup(s) celery, finely chopped
- 2 clove(s) garlic, minced
- 1 cup(s) sour creme, fat free or light
- 4 cup(s) milk, fat free
- 4 cup(s) homemade chicken stock (or low sodium store bought)
- 4 ounce(s) Feta cheese
- 4 ounce(s) cheddar cheese, shredded (reduced sodium)
- - pickled banana pepper rings
- 1 teaspoon(s) ea. of black pepper, & mrs. dash original blend
- - salt to taste
- 2 tablespoon(s) olive oil
- - extra bacon for garnish
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