Traditional Genovese Pesto Recipe Recipe - Better Homes & Gardens Australia
The perfect pesto recipe can be hard to find, but we've got you covered! Check out the ingredients here and any substitutes you wish to make.
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Ingredients
- 1 clove garlic
- 30g pine nuts, lightly toasted
- Sea-salt flakes, to season
- 70g basil leaves (about 2 bunches)
- 150ml extra virgin olive oil
- 40g pecorino, finely grated
- 40g parmesan, finely grated
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