Sous Vide Beef Short Ribs

Sous Vide Beef Short Ribs

recipes.anovaculinary.com

Typically, short ribs are braised for several hours until fork tender — a virtually foolproof method creating hearty, satisfying comfort food. You can get this traditional result with sous vide,...

Keywords

  • Sous vide
  • Sousvide
  • water bath
  • immersion circulator
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Ingredients

  • 1 1/2 pounds well-marbled boneless beef short ribs
  • 2 tablespoons olive oil
  • 4 tablespoons unsalted butter
  • Kosher salt and freshly ground black pepper

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