Peach-Glazed Pork Chops recipe - from the The Copeland Family Cookbook Project Family Cookbook
Peach-Glazed Pork Chops recipe is from The Copeland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime...
Keywords
- Peach-Glazed Pork Chops
- 1 can (8-1/2 oz.) peach slices
- undrained
- Hot water
- 1/4 cup (1/2 stick) butter or margarine
- cut into pieces
- 1 pkg. (6 oz.) Stove Top Savory Herb S
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Ingredients
- 1 can (8-1/2 oz.) peach slices, undrained
- Hot water
- 1/4 cup (1/2 stick) butter or margarine, cut into pieces
- 1 pkg. (6 oz.) Stove Top Savory Herb Stuffing Mix
- 6 pork chops, 1/2 inch thick
- 13 cups peach or apricot preserves
- 1 tablespoon Dijon mustard
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