Simple Béchamel Sauce for Moussaka Recipe
Béchamel sauce is a creamy, rich, and versatile topping that’s essential for classic moussaka. Traditionally made with wheat flour, this recipe uses organic tapioca powder (also known as...
Ingredients
- 4 tablespoons organic tapioca powder
- 4 tablespoons butter
- 3 cups milk
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
- A pinch of ground nutmeg for a classic flavor
- Pre-cooked moussaka layers
- 1/2 cup parmesan cheese
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