Quick Seared Scallops in Zesty Lemon Garlic Butter Recipe
The perfect seared scallops with lemon garlic butter recipe awaits eager seafood enthusiasts. Discover a sublime culinary creation that transforms simple ingredients into extraordinary flavors!
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Ingredients
- 1 1/4 lbs (567 g) sea scallops, side muscle removed
- 3 tbsps (45 g) butter
- 1 1/2 tbsps (22 mL) olive oil or canola oil
- 2 tbsps (30 mL) fresh lemon juice
- 1-2 cloves garlic, minced
- 2 tsps chopped fresh parsley or other fresh herbs
- Salt
- Fresh ground black pepper
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