Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo | Farmers Market HK
Amp up your Sunday pork roast with this sweet and spicy recipe featuring tenderloin basted with a sweet guava glaze and finished off with a zesty orange-habanero sauce that’ll give every bite a...
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Ingredients
- 2 tbsps canola oil
- guava glaze, recipe follows
- salt
- freshly ground pepper
- orange-habanero Mojo, recipe follows
- 2 x pork tenderloin (about 1 1/2 lbs each)
- 1/4 cup Dijon mustard
- 1 cup guava jelly (or apricot jam)
- 1/4 cup freshly squeezed orange juice
- 1 tsp cumin seeds
- 1/2 cup fresh lime juice
- 4 cloves garlic, finely chopped
- 1 small red onion, finely chopped
- 3 cups freshly squeezed orange juice
- 2 tbsps fresh cilantro leaves, chopped
- 1/2 habanero chile, seeded and finely chopped
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