Ingredients
- 500 g d'eau
- 1 ½ c. à café de sel
- 600 g de pommes de terre
- 200 g de haricots verts frais
- 8 - 16 tranches fines de poitrine de porc
- 80 - 100 g de beurre
- 1 - 2 c. à café de thym frais
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