Mexican Street Corn White Chicken Chili — Creamy & Flavor-Packed
A cozy, creamy chili with bold street corn flavors—perfect for weeknight dinners or gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at viewcavamenu.com.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 yellow onion, chopped
- 1 jalapeño, diced
- 2 cups corn kernels (fresh or frozen)
- 4 cups chicken broth
- 1 can (14 oz) white beans, drained & rinsed
- 1 tsp cumin
- 1 tsp chili powder
- ½ tsp smoked paprika
- 1 cup heavy cream or coconut milk
- 8 oz cream cheese, softened
- 1 cup shredded Monterey Jack cheese
- Fresh cilantro, chopped (for garnish)
- Lime wedges (for serving)
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