Recipe: <!-- -->White Bean and Kale Soup with Chicken Sausage<!-- -->
At your game party serve this hearty soup and learn the budget power of using a little bit of flavorful sausage to create a lot of satisfying food. Let guests garnish their bowls with sliced red...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Cooking tools:
- Blender
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Mixing bowl
Ingredients
- 2 containers low-sodium chicken broth, divided
- 1 package (12-ounce) The Original Brat Hans Chicken Sausage, such as Roasted Artichokes and Olives or Spinach & Feta, sliced
- 1 large yellow onion, thinly sliced
- Salt
- ground black pepper
- 7 cups cooked white beans (cannellini, navy or great northern), divided
- 1 bunch organic kale, stems and tough ribs removed, leaves roughly chopped
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