Fesenjan is a Persian chicken stew made with chicken breasts or thighs that are slowly cooked with ground...

The Origin and Gilan The beautiful dish is one the oldest and most authentic persian dishes.

Fesenjan Chicken Stew with butter, chicken breast, chicken stock, cinnamon, lemon juice, molasses, onions, pomegranate juice, salt and...

Fragrant 'Fesenjan' or pomegranate braised chicken has been around since the days of the Persian Empire, some 2,500...

Discover the rich and flavorful Fesenjan recipe, a classic Persian dish made with walnuts, pomegranate syrup, and poultry....

Khoresh-e fesenjan is a sweet and savory Iranian stew with pomegranate and nut flavors. He is originally from...

A Persian classic with a twist, these Fresenjan chicken stuffed buns are so so moorish. Get the recipe...

Prepare the Khoresh-e Fesenjān - Sprinkle the chicken pieces with salt, pepper and turmeric.

Not your everyday chicken dish! In this unique preparation, chicken legs and onions are sauteed in olive oil,...

Pomegranate molasses and walnuts bring sweet, sour, and bitter notes to this classic Iranian stew. See the recipe...

Tahchin is a Persian savoury dish made of rice, yogurt, saffron, egg, and in this case pomegranate braised...

This rich and warming vegan Persian mushroom and pomegranate traybake is inspired by the Persian stew fesenjan.