Ye Olde Daddy's Clam Chowder | Just A Pinch Recipes

Ingredients

• 2 tablespoon(s) canola oil
• 2 large onions, diced
• 4 medium carrots, peeled and diced
• 1 rib(s) celery, diced
• 3/4 teaspoon(s) Kosher salt
• 1/2 teaspoon(s) freshly ground black pepper
• 1 teaspoon(s) Old Bay seasoning
• 5 slice(s) turkey bacon, cooked
• 1 can(s) crushed tomatoes (28 oz)
• 1 bottle(s) clam juice (8 oz)
• 8 ounce(s) water
• 2 teaspoon(s) sugar
• 2 baking potatoes, peeled and diced 1/2 inch
• 6 ounce(s) fresh string beans, cut into 1 inch pieces
• 16 ounce(s) frozen corn
• 1/2 teaspoon(s) dried thyme
• 1/2 teaspoon(s) dried oregano
• 1 teaspoon(s) crushed red pepper flakes (optional)
• 3 can(s) chopped or minced clams
• - additional water if broth is too thick