Dal Tadka – Indian yellow lentils with masala
This vegan lentil dish brings together the best Indian spices in a homemade masala sauce
Keywords
- Dal recipe vegan
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.velivery.com.
Ingredients
- yellow lentils, rinsed and drained
- kala namak
- turmeric, ground
- spreadable fat
- cardamom pod
- cinnamon stick
- cloves
- water
- onion, peeled and sliced into rings
- cayenne pepper
- red chili pepper
- Garam-Masala powder
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