Essential Cuisine
50g unsalted butter 200g peeled and finely chopped onion 5g peeled and finely chopped garlic cloves 1ltr cold water 800g diced skinless haddock fillet 800g
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.essentialcuisine.com.
Ingredients
- 50g unsalted butter
- 200g peeled and finely chopped onion
- 5g peeled and finely chopped garlic cloves
- 1ltr cold water
- 800g diced skinless haddock fillet
- 800g diced skinless salmon fillet
- 400g uncooked prawns
- A good twist of freshly ground pepper
- Sea salt seasoned to your taste
- 5g chopped mixed herbs (parsley, dill and chives)
- 2kg peeled King Edward potatoes, cut into quarters
- 200g grated smoked cheese (Applewood smoked Cheddar)
- 2g pinches ground nutmeg
- 4 egg yolks
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