Ingredients
- pâte sucrée (see recipe)
- 4 blood oranges
- ½ cup short grain rice (such as Arborio)
- 2 cups whole milk
- 1 pinch kosher salt
- ¼ cup granulated sugar
- ½ cup heavy cream
- 1 large egg yolks
- ¼ teaspoon ground cardamom
- chocolate curls (as garnish, optional)
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