Easy German Potato Salad | Just A Pinch Recipes
Brown bacon and onion . In same pan add flour, sugar, vinegar, and water. Add cooked and diced potatoes salt and pepper to taste. If mixture seems thick add alittle more...
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Ingredients
- 8 medium cooked potatoes (i use russets)
- 8 slice(s) bacon, cooked and diced
- 1 small onion (diced)
- 2 tablespoon(s) flour
- 3 tablespoon(s) vinigar
- 3 tablespoon(s) sugar
- 2 cup(s) water
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