Light German Potato Salad | Just A Pinch Recipes
Peel and cook potatoes. Slice or cube and set aside. Add canola oil and 1 tablespoon of bacon pieces to a pan. Heat until the bacon pieces start to sizzle and add chopped...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Ingredients
- 1 tablespoon(s) canola oil
- 4 tablespoon(s) real bacon pieces, lower fat and sodium
- 3 tablespoon(s) onion, chopped
- 1/2 cup(s) cider vinegar
- 1/4 cup(s) water
- 5 tablespoon(s) sugar
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) pepper
- 1/2 teaspoon(s) dry mustard
- 1 tablespoon(s) prepared yellow mustard
- 1 tablespoon(s) flour
- 1/3 cup(s) cold water
- 3/4 teaspoon(s) dried parsley
- 6 - 8 - medium potatoes
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. It takes one tap with Google or Apple.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Easy German Potato Salad | Just A Pinch Recipes
justapinch.com
German Potato Salad 5 | Just A Pinch Recipes
justapinch.com
Sweet and Spicy German Potato Salad | Just A Pinch Recipes
justapinch.com
Warm German Potato Salad | Just A Pinch Recipes
justapinch.com
German Potato Salad 6 | Just A Pinch Recipes
justapinch.com
German Potato Salad (microwave) | Just A Pinch Recipes
justapinch.com
Molly's German Potato Salad | Just A Pinch Recipes
justapinch.com
German Potato Salad With Dill | Just A Pinch Recipes
justapinch.com